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	<title>The PaleoPathologistrecipes &#8211; The PaleoPathologist</title>
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	<description>Blending old wisdom with new science</description>
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		<title>22, plus four more, fun facts about EGGS.</title>
		<link>http://www.paleopathologist.com/diet/22-plus-four-more-fun-facts-about-eggs/</link>
		<comments>http://www.paleopathologist.com/diet/22-plus-four-more-fun-facts-about-eggs/#respond</comments>
		<pubDate>Wed, 04 Jun 2014 22:47:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[diet]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">http://www.paleopathologist.com/?p=122</guid>


				<description><![CDATA[Mark Sisson, of Mark&#8217;s Daily Apple, has a new post about one of my favorite foods, Eggs.  I&#8217;m astonished anyone could come up with 22 things to say about eggs. However, your PaleoPathologist (of course) has a couple more to add. PaleoPath 1.  Breaking eggs. PaleoPathMate  found a suggestion by Alton Brown (Woman, how do [&#8230;]]]></description>
			<content:encoded><![CDATA[Mark Sisson, of Mark&#8217;s Daily Apple, has a new post about one of my favorite foods, Eggs.  I&#8217;m astonished anyone could come up with 22 things to say about eggs. However, your PaleoPathologist (of course) has a couple more to add. PaleoPath 1.  Breaking eggs. PaleoPathMate  found a suggestion by Alton Brown (Woman, how do [&#8230;]]]></content:encoded>
	

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		<slash:comments>0</slash:comments>
					</item>
		<item>
		<title>How do you make great homemade sausage? Ask your mate!</title>
		<link>http://www.paleopathologist.com/recipes/how-do-you-make-great-homemade-sausage-ask-your-mate/</link>
		<comments>http://www.paleopathologist.com/recipes/how-do-you-make-great-homemade-sausage-ask-your-mate/#comments</comments>
		<pubDate>Tue, 13 May 2014 14:39:17 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[recipes]]></category>
		<category><![CDATA[liver]]></category>
		<guid isPermaLink="false">http://www.paleopathologist.com/?p=97</guid>


				<description><![CDATA[PaleoPathologistMate grew up on a farm in Kentucky. They would hang a ham in the chimney to cure after hog butchering time; she knows her pig. When PaleoPathologist and his two more highly evolved sons-in-law brought home an Elk last year, she pulled out a sausage recipe. Sausage recipe? PaleoPathologist had thought the way you [&#8230;]]]></description>
			<content:encoded><![CDATA[PaleoPathologistMate grew up on a farm in Kentucky. They would hang a ham in the chimney to cure after hog butchering time; she knows her pig. When PaleoPathologist and his two more highly evolved sons-in-law brought home an Elk last year, she pulled out a sausage recipe. Sausage recipe? PaleoPathologist had thought the way you [&#8230;]]]></content:encoded>
	

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		<slash:comments>1</slash:comments>
					</item>
		<item>
		<title>How easy is it to cook Paleo?</title>
		<link>http://www.paleopathologist.com/diet/how-easy-is-it-to-cook-paleo/</link>
		<comments>http://www.paleopathologist.com/diet/how-easy-is-it-to-cook-paleo/#comments</comments>
		<pubDate>Mon, 07 Apr 2014 02:49:33 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[diet]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[fat]]></category>
		<category><![CDATA[lowcarb]]></category>
		<category><![CDATA[nutrient]]></category>
		<guid isPermaLink="false">http://www.paleopathologist.com/?p=70</guid>


				<description><![CDATA[PaleoPathDaughter and PaleoPathologist spent some time in the kitchen this afternoon. We began about 4:30 and sat down to eat at 6:15 after preparing deliciousness for tonight and for the coming week. Breakfast is done for the week except for two minutes in the paleolithic microwave and four minutes of coffee brewing in the French [&#8230;]]]></description>
			<content:encoded><![CDATA[PaleoPathDaughter and PaleoPathologist spent some time in the kitchen this afternoon. We began about 4:30 and sat down to eat at 6:15 after preparing deliciousness for tonight and for the coming week. Breakfast is done for the week except for two minutes in the paleolithic microwave and four minutes of coffee brewing in the French [&#8230;]]]></content:encoded>
	

		<wfw:commentRss>http://www.paleopathologist.com/diet/how-easy-is-it-to-cook-paleo/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
					</item>
		<item>
		<title>Bone Broth Experiment&#8211;Pressure Cooker Recipe</title>
		<link>http://www.paleopathologist.com/diet/bone-broth-experiment/</link>
		<comments>http://www.paleopathologist.com/diet/bone-broth-experiment/#comments</comments>
		<pubDate>Wed, 12 Mar 2014 02:54:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[diet]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[nutrient]]></category>
		<guid isPermaLink="false">http://www.paleopathologist.com/?p=51</guid>


				<description><![CDATA[The Paleo Community loves their bone broth. It is said to be chock full of good vitamins, minerals, and various joint-building compounds like glucosamine, collagen, etc.  One book I read (Deep Nutrition) says that cooking bones is one of the &#8220;four pillars&#8221; of traditional nutrition.  PaleoPathologist is a bit, shall we say, ADD about cooking [&#8230;]]]></description>
			<content:encoded><![CDATA[The Paleo Community loves their bone broth. It is said to be chock full of good vitamins, minerals, and various joint-building compounds like glucosamine, collagen, etc.  One book I read (Deep Nutrition) says that cooking bones is one of the &#8220;four pillars&#8221; of traditional nutrition.  PaleoPathologist is a bit, shall we say, ADD about cooking [&#8230;]]]></content:encoded>
	

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		<slash:comments>3</slash:comments>
					</item>
		<item>
		<title>Previous Posts on old blog</title>
		<link>http://www.paleopathologist.com/uncategorized/previous-posts-on-old-blog/</link>
		<comments>http://www.paleopathologist.com/uncategorized/previous-posts-on-old-blog/#respond</comments>
		<pubDate>Thu, 06 Mar 2014 20:51:19 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[diet]]></category>
		<category><![CDATA[fitness]]></category>
		<category><![CDATA[life]]></category>
		<category><![CDATA[well-being]]></category>
		<category><![CDATA[exercise]]></category>
		<category><![CDATA[fat]]></category>
		<category><![CDATA[lowcarb]]></category>
		<category><![CDATA[micronutrient]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">http://www.paleopathologist.com/?p=42</guid>


				<description><![CDATA[These posts come from the predecessor to PaleoPathologist.com and are here for your interest and reference. Low carb, super low carb, ultra low carb, what does it all MEAN? What other than weight loss has eating low carb done for people? Cholesterol, courage, and normal human biases What? Calcium supplements might do more harm than [&#8230;]]]></description>
			<content:encoded><![CDATA[These posts come from the predecessor to PaleoPathologist.com and are here for your interest and reference. Low carb, super low carb, ultra low carb, what does it all MEAN? What other than weight loss has eating low carb done for people? Cholesterol, courage, and normal human biases What? Calcium supplements might do more harm than [&#8230;]]]></content:encoded>
	

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